Say goodbye to store-bought bread and hello to homemade goodness! In this article, we’ll guide you through the simple steps of making bread without an oven. With just a few basic ingredients and a pan, you can enjoy fresh, warm bread straight from your kitchen.
Gathering Ingredients
To embark on your bread-making journey, you’ll need the following ingredients:
Plain Flour: 400 grams
Water: 220 milliliters
Instant Yeast: 6 grams
Sugar: 2 teaspoons
Salt: 1 teaspoon
Cumin: 1 teaspoon
Vegetable Oil: as needed
Mixing the Dough
STEP: Begin by mixing warm water with sugar and instant yeast. Stir until the yeast is dissolved.
STEP: Sift plain flour into the yeast mixture, then add salt and cumin. Knead the ingredients by hand until a thick, sticky dough forms.
Kneading and Rising
STEP: Grease your work surface and hands with oil to prevent sticking. Knead the dough until it becomes smooth and elastic.
