WATERGATE SALAD (PISTACHIO SALAD)

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  • In a large bowl, mix pineapple and pudding mix until mix has completely dissolved and the pineapple is thick.
  • Stir in other ingredients, then fold in whipped topping.
  • Transfer to serving bowl and top with chopped pistachios and cherries.

NOTES

If using shredded coconut, add in when combining pecans and mini marshmallows.
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