◯ Fine sea salt – 1 Tsp
◯ Earl grey tea blend – 2 tea bags or 2 TBSP, roughly chopped
◯ Organic free range eggs – 2
◯ Sour cream – ½ cup
◯ Butter (preferably unsalted) – 4 TBSP (½ stick), melted and cooled down
◯ Vegetable oil – ½ cup
◯ Blueberries – 2 cups, mixed with a tablespoon of flour to coat them
◯ Extra granulated or Demerara sugar to sprinkle on top
