Ingredients:
9 lasagna noodles
2 tablespoons olive oil
1 small onion, finely chopped
3 cloves garlic, minced
1 lb (450g) shrimp, peeled and deveined
1 lb (450g) scallops
1 cup crab meat
1/4 cup dry white wine (optional)
1 teaspoon salt
1/2 teaspoon black pepper
1 teaspoon dried basil
1 teaspoon dried oregano
1/4 teaspoon red pepper flakes (optional)
3 cups ricotta cheese
1/2 cup grated Parmesan cheese
1 egg, beaten
3 cups shredded mozzarella cheese
4 cups marinara sauce
Fresh parsley, chopped (for garnish)
Directions:
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