Pumpkin Roll

Pumpkin Roll – topped with walnuts with sweet cream cheese filling. This is the best and easiest pumpkin roll recipe ever, so decadent!
YIELD8 people
PREP25minutes 
COOK15minutes 
TOTAL40minutes 

Ingredients

Cake Ingredients:

  • 3/4 cup all-purpose flour
  • 2 teaspoons ground cinnamon
  • 1 teaspoon baking powder
  • 1 teaspoon ground ginger
  • 1/2 teaspoon salt
  • 1/2 teaspoon ground nutmeg
  • 3 eggs (room temperature)
  • 1 cup sugar
  • 2/3 cup pure pumpkin puree
  • 1 teaspoon lemon juice
  • 1 cup walnuts, finely chopped
  • powdered sugar

Filling Ingredients:

  • 1 package cream cheese, room temperature
  • 1/3 cup butter, room temperature
  • 1 1/2 teaspoons vanilla extract
  • 1 1/2 cups powdered sugar

Instructions

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