Pistachio Cupcakes Recipe

For cupcakes:

  1. Combine cake mix and it’s ingredients according to packaging instructions.
  2. Add in pudding mix and combine well.
  3. For cupcakes, fill cupcake liners about halfway full with batter.
  4. Bake as directed on cake mix packaging.
  5. Cool and decorate as you like.

For white candy/chocolate shavings:

  1. Melt chips according to package instructions.
  2. Stir in vegetable shortening/oil until combined well.
  3. Using a spatula, spread melted candy/chocolate thinly on a baking sheet.
  4. Let harden for a few minutes.
  5. Using a spoon, scrape across hardened candy/chocolate to create curls and shavings.

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