° 2 teaspoons vanilla
° 1/4 teaspoon ground cinnamon
° 3 crumbled graham crackers
° Cones of your choice
Directions:
Peel the peaches, cut them into slices, and cut them into small pieces.
In a smaller bowl, add the chopped peaches, sugar, and ground cinnamon. Simmer on stove over low heat for 8-10 minutes, until peaches are soft. Once cooked, put it in the refrigerator to cool.
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