OREO CREAM PIE
OREO CRUST
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Crush the Oreo cookies in a food processor. Or place them in a ziploc bag and bash with a rolling pin.
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Mix the crushed cookies with melted butter.
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Press into the bottom and up the sides of a 9 inch pie plate. I like to use the bottom of a glass cup for this.
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Place in the fridge as you make the filling.
OREO FILLING
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In a large bowl beat the cream cheese and powdered sugar together until soft.
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Fold in the whipped topping, followed by the chopped Oreo cookies.
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Spoon the filling into the pie crust then smooth the top.
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Place in the fridge to chill for at least an hour before serving.