1 stick butter 1/2 cup
Filling
2 packages cream cheese 8 oz each
1 cup peanut butter
1 container cool whip 8 oz
¼ cup mini M&Ms
Chocolate Ganache
1 ½ cups semi-sweet chocolate chips
½ cup heavy whipping cream
For the topping
additional m&ms
whipped cream swirls heavy cream + powdered sugar
Instructions
Oreo Crust
Process the oreos in a food processor or blender until fine crumbs remain. In a large bowl, combine the crushed oreos with the melted butter and mini m&ms. Press this mixture evenly into a 10 inch pie pan. Place in fridge until ready to use.
To continue reading, scroll down and click Next 👇👇
