For your next celebration, ditch the cake and pie, and impress your guests with this delicious peach cobbler bread pudding. Juicy slices of peaches
Ingredients:
Two 17.5-ounce cans premade cinnamon roll dough, with icing
Two 15-ounce cans sliced peaches in light syrup
5 medium eggs, beaten
1 tablespoon vanilla extract
3 tablespoons unsalted butter, melted
3½ cups evaporated milk
1 cup white granulated sugar
1/2 teaspoon salt
