5. Turkey
Refrigerator: Raw turkey can be stored for 1-2 days. Cooked turkey can last 3-4 days.
Freezer: Raw turkey parts can be stored for up to 9 months. Whole turkey can last up to 1 year. Cooked turkey can be frozen for 2-6 months.
6. Duck
Refrigerator: Raw duck can be stored for 1-2 days. Cooked duck can last 3-4 days.
Freezer: Raw duck can be stored for 6 months. Cooked duck can be frozen for up to 4 months.
7. Ham
Refrigerator: Uncooked ham can be stored for 3-5 days. Cooked ham can last for 7 days.
Freezer: Uncooked ham can be stored for 6 months. Cooked ham can be frozen for 1-2 months.
8. Bacon
Refrigerator: Unopened bacon can last for 1-2 weeks. Once opened, it should be used within 7 days.
Freezer: Unopened bacon can be stored for up to 6 months. Cooked bacon can be frozen for 1 month.
9. Sausage
Refrigerator: Fresh sausage should be used within 1-2 days. Cooked sausage can last 3-4 days.
Freezer: Fresh sausage can be stored for 1-2 months. Cooked sausage can be frozen for 2-3 months.
10. Fish
Refrigerator: Raw fish can be stored for 1-2 days. Cooked fish can last 3-4 days.
Freezer: Lean fish (like cod) can be stored for 6-8 months. Fatty fish (like salmon) can be stored for 2-3 months. Cooked fish can be frozen for 2-3 months.
Tips for Storing Meat Safely
Wrap Properly: Ensure meats are tightly wrapped in plastic wrap, aluminum foil, or airtight containers to prevent freezer burn and contamination.
Label and Date: Always label and date meats before storing them in the freezer to keep track of their freshness.
Defrost Safely: Thaw meats in the refrigerator, in cold water, or in the microwave. Never defrost meat at room temperature.
Avoid Cross-Contamination: Store raw meat on the bottom shelf of the refrigerator to prevent juices from contaminating other foods.
Conclusion
Properly storing meat is essential for food safety and quality. By following these guidelines, you can ensure that your meats stay fresh and delicious for as long as possible. Always adhere to recommended storage times and practice safe food handling to enjoy your meals without worry.
