German Cheese Cake with Fruit & Crumble Topping

INGREDIENTS

Dough & Crumble

2 sticks butter
4 cups flour
1 cup sugar
1 tsp. vanilla extract
1 egg
1 pinch of salt
1 tbsp. baking powder

Cheese Cream & Fruit

3 cups quark altern. greek yogurt
1 package vanilla pudding 3.4 oz.
¾ cup sugar
1 egg
1 tbsp. lemon juice
45 oz. fruit i.e. peaches apricots, cherries or pears, (canned or frozen)

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