Instructions
To make ahead:
Whisk stir fry sauce ingredients in a small bowl until smooth.
Heat a saucepan to medium-high.
Add sauce and heat until thickened, whisking as needed, about 5 minutes.
Transfer to a storage container and refrigerate for up to 1 week.
To use immediately:
Whisk sauce ingredients in a small bowl until smooth.
Add to your favorite stir fry recipe as needed. Allow sauce to cook with your stir fry until thickened.
Nutrition
Serving Size: about 1/4 cupCalories: 50Sugar: 2 gSodium: 477.7 mgFat: 2.1 gSaturated Fat: 0.3 gCarbohydrates: 6.5 gFiber: 0.1 gProtein: 1.4 gCholesterol: 0.3 mg
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