Delicate Homemade Pink Lemonade Macarons Recipe

Ingredients:

  • 1 cup almond flour
  • 1 3/4 cups powdered sugar
  • 3 large egg whites, room temperature
  • Pinch of cream of tartar
  • 1/4 cup granulated sugar
  • 1 teaspoon lemon zest
  • Pink food coloring (gel or powder)
  • 1/2 cup unsalted butter, softened
  • 1 cup powdered sugar
  • 1 tablespoon fresh lemon juice
  • Additional lemon zest for garnish (optional)

Directions:

To continue reading, scroll down and click Next 👇👇

Leave a Comment