5 tablespoons melted butter
8 tablespoons butter softened
1 1/2 cups peanut butter
1 1/2 cups powdered sugar
2 cups sweetened whipped cream can also use thawed whipped topping
1 1/2 cups mini peanut butter cups chopped
1/4 cup fudge sauce
cooking spray
Instructions
Place the cookies and granulated sugar in a food processor. Process until fine crumbs form.
Coat a 9 inch pie pan with cooking spray.
Pour the melted butter into the cookie mixture and stir until combined.
Continue Reading in next page
