Components For the Cobbler 1 cup + 3 tablespoons all goal flour 2 teaspoons baking powder 1/2 teaspoon salt 3/4 cup granulated sugar 1 teaspoon cinnamon 1/2 teaspoon nutmeg 1/2 teaspoon cloves 1/2 cup pumpkin puree 1/4 cup milk 1/4 cup melted butter or vegetable oil 1 1/2 teaspoons vanilla For the Topping 1/2 cup … Read more
Equipment 12-hole Muffin Pan Large Bowl Microwaveable Bowl / Jug Whisk / Fork Spatula / Large Spoon Pastry Brush (or you can use your hands!) Ingredients For the Duffins 150g Unsalted Butter 150g Sugar (I used 100g Caster and 50g Soft Brown) 1 Large Egg 200g Plain Flour 1 teaspoon Baking Powder 2 teaspoons Ground … Read more
Ingredients: 2 large Granny Smith apples, peeled and cored 2 cans (8 oz each) refrigerated crescent roll dough 1 cup unsalted butter 1 1/2 cups granulated sugar 1 tsp ground cinnamon 1 can (12 oz) Mountain Dew soda Vanilla ice cream for serving (optional) To continue reading, scroll down and click Next
Cheddar, chive and zucchini quick bread Ingredients:1 1/2 cups zucchini, shredded (do not squeeze)1/4 cup chives, diced2 large eggs3/4 cup sour cream1/4 cup butter, melted and cooled1 1/2 cup cheddar cheese, shredded2 cups all-purpose flour1 1/2 teaspoons baking powder1/2 teaspoon baking soda1/2 teaspoon salt To continue reading, scroll down and click Next 👇👇
Ingredients: Indulge in the wonderful sensation of a cake that almost dissolves in your tongue! This coveted recipe is going to satisfy everyone’s want for more. Following the instructions in this post will allow you to create a moist and a light and airy angel food cake that will blow everyone away. In just five … Read more
Ingredients: 1 can of coconut milk (400 ml) 1 cup of whole milk or any type of milk you prefer. 1/3 cup of sugar 1/4 cup of cornstarch 1 teaspoon of vanilla flavoring A little bit of salt Coconut flakes that have been toasted. PREPARATION: Combine the following ingredients in a medium saucepan: coconut milk, … Read more
Ingredients: One can (twenty ounces) crushed pineapple with juice. ¾ cup sweets Two eggs: Two teaspoons of cornstarch 2 tsp vanilla essence Cut 1 ½ tbsp butter into tiny bits. 1 teaspoon cinnamon PREPARATION: Start by 350°F (175°C) preheating your oven. Grease a 9x 9 inch baking pan just lightly. To continue reading, scroll down … Read more
Ingredients: FOR THE BROWNIES: 1/2 cup butter, melted 1 cup of granulated sugar 2 eggs 3 teaspoons vanilla extract 1/4 cup unsweetened cocoa powder 1 cup all purpose flour FOR THE FROSTING: 2 Tablespoons butter, softened 3 Tablespoons milk 2 Tablespoons unsweetened cocoa powder 1 1/2 cups powdered sugar PREPARATION: Preheat oven to 350˚F. Line … Read more
Are you looking for a delicious and filling snack for any occasion? These vegan breads are just what you need! With a light, fluffy and hearty crust, these flavor-packed sandwiches filled with veggies and cheese are guaranteed to be a hit at your next gathering or family meal. Vegetable rolls are a versatile and delicious … Read more
Ingredients: – Two eggs • Sugar, 2 tablespoons • A little salt kefir, 250 milliliters 250 grams of semolina • Soda, measuring one tablespoon • Fruit filling, such as apples • Oil for frying You my also like: Baked Leche Flan To continue reading, scroll down and click Next 👇👇
