Carrot Cake Bars
INGREDIENTS Carrot Cake Bars ½ cup butter melted 1 cup light brown sugar packed 1 large egg 1 tablespoon vanilla extract 1 cup all-purpose flour 1 teaspoon ground cinnamon ¼ teaspoon baking powder ¼ teaspoon salt 1 cup shredded carrots Cheesecake Swirl 4 ounces cream cheese room temperature ¼ cup granulated sugar 1 large egg yolk ¾ teaspoon vanilla extract INSTRUCTIONS Continue Reading in next page