INGREDIENTS Dough & Crumble 2 sticks butter 4 cups flour 1 cup sugar 1 tsp. vanilla extract 1 egg 1 pinch of salt 1 tbsp. baking powder Cheese Cream & Fruit 3 cups quark altern. greek yogurt 1 package vanilla pudding 3.4 oz. ¾ cup sugar 1 egg 1 tbsp. lemon juice 45 oz. fruit … Read more
Storage: Transfer the lemon garlic infusion into a glass jar with a secure lid. Refrigerate the mixture, where it can be stored for 1-2 weeks. Usage Tips: Marinades: Use the lemon garlic infusion as a marinade for chicken, fish, or vegetables, allowing them to marinate for enhanced flavor before cooking. Dressings: Drizzle over … Read more
Ingredients German Cream Cheese Cake (makes 12 pieces) BASE CAKE 4 eggs 130 g sugar 100 g flour 1 package vanilla sugar, 0.5oz – How to Make Vanilla Sugar – 50 g corn starch or Gustin 2 tsp baking powder Dr Oetker FILLING 4 egg yolk 200 g sugar 500 g quark – How to … Read more
Soft, delicious Almond Cookies glazed in cherry frosting with a surprise cherry in the middle! INGREDIENTS Cookies ▢3/4 cup silvered almonds ground ▢1 cup butter softened ▢3/4 cup powdered sugar ▢1 teaspoon vanilla extract ▢2 1/4 cups all-purpose flour ▢1/4 teaspoon salt ▢8 ounces jar maraschino cherries halved, 1 Tsp juice reserved ▢Red Decorating Sugar … Read more
Italian Chocolate Amaretti Cookies, a delicious twist on a classic Italian Christmas Cookie! Dark Chocolate added to these chewy almond macaroon-like cookies will make them a Holiday favorite! Ingredients 3 Egg Whites ¼ TSP Lemon Juice 2¾ Cups Almond Flour ½ Cup Cocoa Powder Unsweetened, Dark 1½ Cups Caster Sugar ½ TSP Vanilla Extract 2 … Read more
Ingredients 2 packages (10 Oz. Size) Chocolate Melting Wafers, Candy Melts, Or Almond Bark 6 Cannoli Shells 1/4 c. Powdered Sugar 1 Orange, Zest Only 2 tbsp. Unsweetened Cocoa Powder 15 oz. weight Whole Milk Ricotta 1/3 c. Cream 1 tsp. Vanilla Extract 1 tbsp. Instant Espresso Powder Chocolate Crispearls Or Mini Chocolate Chips To … Read more
For this recipe, you need a well sized piece of pork shoulder, smaller pieces tend to dry out, it can be boned or on the bone. I have made this recipe with both. The rind has to be scored in a pattern (as you can see in the pictures). You can ask your butcher to … Read more
Let’s get straight to the recipe and please do enjoy as much as I have! Ingredients Cake 1 cup or 125 g All Purpose Flour 3⁄4 cup or 95 g Cornstarch 1⁄4 cup or 30 g Dutch Cocoa Powder 1 tsp. Salt 5 tbsp. unsalted Butter, melted 1 cup or 200 g Sugar 6 eggs … Read more
Bee Sting Cake (German: Bienenstich) is a light, airy and moist sponge cake filled with a rich vanilla cream filling and topped with sugary almonds. INGREDIENTS Batter ▢4 large eggs ▢1 cup powdered sugar ▢½ cup all-purpose flour ▢1 tablespoon baking powder ▢½ teaspoon salt Filling ▢2 cups heavy cream ▢1 package (3 ounces) instant … Read more
ingredients 1 medium cauliflower, outer leaves removed, broken into florets 1 medium red onion, partly sliced then diced 5 Tbsp. basil olive oil (or regular olive oil) 1/2 tsp. finely chopped fresh rosemary 6 eggs 1/2 cup sweet basil leaves, chopped 1 cup all-purpose flour, sifted 1 1/2 tsp. baking powder 1 1/2 cups coarsely … Read more
