Jumpstart your morning with this robust and delicious breakfast bake that combines the savory goodness of bacon, cheese, and eggs, topped with flavorful hunter sausages and fresh herbs. It’s the perfect dish to get your day off to a satisfying start, all ready in just about 5 minutes of prep time! Ingredients: 6 slices of … Read more
Ingredients: 200 g chicken schnitzel 300 g mushrooms, fresh 60 g processed cheese 50 ml milk 1 cup of cream 2 teaspoons parsley, chopped 2 tsp light cornstarch salt and pepper 30 ml wine, white Preparation: To continue reading, scroll down and click Next 👇👇
Ingredients: 250g Lotus cookies 200g peanut butter (1 cup) 200g white chocolate Method: To continue reading, scroll down and click Next 👇👇
Eggplant, like zucchini, has a rather difficult fate in terms of cooking. People who are not particularly passionate about the topic of proper nutrition do not perceive these vegetables. Although zucchini and eggplant dishes can be quite tasty. Probably the problem is that we are initially told that eggplants are not tasty. However, if you … Read more
Cyril Lignac’s recipe for a strawberry roll cake is ideal for the season. It is easy and quick to prepare, requiring only 8 minutes of preparation. This recipe will allow you to obtain a perfectly elastic sponge cake that will not break, thanks to the chef’s advice, as well as a garnish of whipped cream … Read more
There’s no denying that the taste of oranges is invigorating and revitalizing. Oranges have a way of bringing a burst of color and zesty taste to every meal they’re put to. Desserts aren’t complete without orange cake, which is sure to be a hit with any number of people because to its delightful combination of … Read more
Introduction Looking for a simple, tasty dish that you can whip up with ingredients you already have at home? If you have potatoes and a can of tuna, you’re in for a treat. This delicious and easy-to-make recipe combines the hearty goodness of potatoes with the rich flavor of tuna, making it a perfect meal … Read more
They may not be pretty, but they taste delicious. Also, this is my husband’s cupcake to frosting ratio! Chocolate Cream Cheese Frosting½ cup butter, softened 8 oz cream cheese, softened 1 teaspoon vanilla extract 3 ½ cups powdered sugar ½ cup cocoa powder To continue reading, scroll down and click Next 👇👇
This recipe came about when I couldn’t find the oyster crackers I usually use. My Dad likes to use captain’s wafers, but the store was out of them too. I grabbed a box of Chicken in a Biskit Crackers. I figured what the heck. I’ll try it. Well, the hubby was impressed. He wants them … Read more
The big thing with biscuits right now is the “butter swim” or “butter bath” methods. No matter what they are called, the method is to bake the dough in butter and let it cool in the butter to soak it all up. Garlic and Cheese “Butter Bath” Biscuits 1 stick Butter, room temperature (1/2 cup) … Read more
