CANNOLI DIP! 
Ingredients:
½ cup of creamy ricotta cheese 
16 ounces of softened cream cheese (2 8-ounce blocks)
3 cups of powdered sugar 
1 teaspoon of vanilla extract 
Zest from one lemon
Juice from ½ lemon
1 cup of mini chocolate chips
Broken waffle cone pieces for serving
Assorted fruit for dipping 
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