INGREDIENTS:
8 chicken pieces
1 large onion
1 tspn jeera
1 tspn garum
1 tspn dhania
½ tblspn paprika
1 tblspn rajah curry powder
1½ imana chicken flavour cubes
2 medium carrots
1½ cups boiling water
4 tblspn canola oil
1 tblspn chicken spice
1 tblspn knorr cream of chicken soup Potatoes.
PREPARATION:
Rub chicken pieces with chicken spice.
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