Banana Split Trifle

• Cake or Brownie Base: Provides a sturdy and flavorful foundation.
• Banana Pudding: Adds creaminess and a strong banana flavor.
• Fresh Fruits: Brings natural sweetness and a refreshing contrast.
• Whipped Cream: Lightens up the layers and adds a creamy texture.
• Toppings: Chocolate syrup, maraschino cherries, and nuts for the final touch.

Optional Add-ins and Variations

• Berries: Blueberries or raspberries for added color and flavor.
• Caramel Sauce: For a richer taste.
• Chocolate Chips: For added texture.
• Coconut Flakes: For a tropical twist.

3. Preparing the Ingredients

Making the Cake or Brownie Base

1. Bake the Cake or Brownies: Follow the instructions on the package or your favorite recipe to bake a cake or brownies. Allow them to cool completely.
2. Cut into Cubes: Once cooled, cut the cake or brownies into 1-inch cubes.

Preparing the Pudding Layer

1. Mix the Pudding: Prepare the instant banana pudding mix according to the package instructions, using cold milk.
2. Chill: Let the pudding chill in the refrigerator until set, about 5 minutes.

Assembling the Fresh Fruits

1. Slice the Bananas: Peel and slice the bananas just before assembling to prevent browning.
2. Prepare the Strawberries: Wash, hull, and slice the strawberries.
3. Drain the Pineapple: If using canned pineapple chunks, drain them well.

4. Assembling the Trifle

Layering the Ingredients

1. Start with Cake or Brownie Cubes: Place a layer of cake or brownie cubes at the bottom of a trifle dish or large glass bowl.
2. Add Banana Pudding: Spread a layer of banana pudding over the cake or brownie cubes.
3. Layer Fresh Fruits: Add a layer of sliced bananas, followed by strawberries and pineapple chunks.
4. Repeat Layers: Repeat the layers until you reach the top of the dish, finishing with a layer of whipped cream.

Tips for Beautiful Layers

• Even Layers: Aim for even layers for a visually appealing trifle.
• Glass Dish: Use a clear glass dish to showcase the beautiful layers.
• Gentle Assembly: Handle the ingredients gently to maintain distinct layers.

Finishing Touches

1. Top with Whipped Cream: Add a generous layer of whipped cream on top.
2. Drizzle Chocolate Syrup: Drizzle chocolate syrup over the whipped cream.
3. Add Cherries and Nuts: Garnish with maraschino cherries and crushed nuts.