This Baked Potato and Egg Casserole with Sausage is a hearty and delicious dish perfect for breakfast, brunch, or even dinner. Packed with layers of seasoned potatoes, eggs, sausage, and melted cheese, it’s a crowd-pleaser that’s easy to make and full of flavor.
Preparation Time
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- Preparation Time: 15 minutes
- Cooking Time: 35-40 minutes
- Total Time: 50-55 minutes
Ingredients
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- 4-5 potatoes, sliced
- Salt, to taste
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- Black pepper, to taste
- Paprika, to taste
- Dried garlic, to taste
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- Olive oil
- 4 eggs
- 200 g sour cream
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- Chives, chopped
- Cherry tomatoes, halved
- Jägerwurst (or sausage of your choice), sliced
- 100 g cheese, grated
- Parsley, chopped
Directions
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