BAKED GARLIC PARMESAN PUFFS

Download your Baked Garlic Parmesan Puffs Recipe Card to save and print! Includes nutrition info.

1. Preheat you oven to 400°F (200°C). Line a baking sheet with parchment paper, or use a cast iron pan.

2. In a small bowl, whisk together olive oil, Parmesan, garlic powder, italian spice mix, parsley, salt and pepper; set aside.

3. Roll out the puff pastry. Brush the parmesan and garlic mixture on top, then roll on itself. Cut small rolls about 1 or 2-inch thick.

4. Place the rolls onto the prepared baking sheet and brush each with the remaining garlic and parmesan mixture. Place into oven and bake until puffed and golden brown, about 8-10 minutes. Serve immediately, brushed with the remaining garlic and parmesan mixture.

Note: Check oven regularly when baking and choose a good quality puff pastry (made with butter).

Download your Baked Garlic Parmesan Puffs Recipe Card to save and print! Includes nutrition info.

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