Baked Cottage Cheese Eggs

Instructions:

  1. Preheat and Prepare: Begin by preheating the oven to 350°F (175℃). Lightly grease a 9 by 9-inch baking dish.
  2. Combine the Base: In a large bowl, whisk together the eggs until well combined. Then, mix in the cottage cheese, Cheddar cheese, Parmesan cheese, flour, melted butter, baking powder, and salt until creamy.
  3. Enhance the Flavor: Stir in the chopped green onions. Transfer the mixture to the prepared baking dish.
  4. Bake: Bake the mixture in the preheated oven for 35 to 40 minutes, or until the center is set and the top is golden brown.
  5. Serve and Garnish: Allow the dish to rest for a few minutes before slicing. Garnish with fresh parsley, and if desired, sprinkle with red pepper flakes.
  6. Enjoy your delicious baked cottage cheese eggs!

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