Posts by slymn

Ingredients For the Sauce: 6-8 cloves garlic, minced 3 tbsp soy sauce (light or regular) 2 tbsp dark soy sauce (for color) 1 tbsp oyster sauce 1 tbsp hoisin sauce…

Ingredients For the Baklava: 1 package (1 lb) phyllo dough, thawed 1 cup (2 sticks) unsalted butter, melted 1 cup Nutella, slightly warmed for easier spreading 1 1/2 cups mixed…

Ingredients For the Choux Pastry: 250ml (1 cup) water 100g (7 tbsp) butter 1 tsp sugar 1/2 tsp salt 150g (1 1/4 cups) all-purpose flour 4-5 large eggs For the…

Rich, fudgy brownies infused with smoke, swirled with salted caramel, and finished with bacon salt Ingredients For the Brownies: 1 cup (2 sticks) unsalted butter 8 oz dark chocolate (70%…

Ingredients For the Shortbread Crust: 2 cups (280g) all-purpose flour 1/2 cup (100g) granulated sugar 1/2 tsp salt 3/4 cup (170g) cold unsalted butter, cubed 1 large egg yolk 2-3…

Ingredients For the Truffle Base: 12 oz (340g) high-quality dark chocolate (70% cocoa), finely chopped 3/4 cup (180ml) heavy cream 1 tsp peppermint extract (or 2-3 drops peppermint oil) 8…

Ingredients For the Cajun Seasoning: 2 tsp paprika 1 tsp garlic powder 1 tsp onion powder 1 tsp dried oregano 1 tsp dried thyme 1/2 tsp cayenne pepper 1/2 tsp…

Ingredients For the Chicken: 2 lbs chicken thighs (bone-in, skin-on) or chicken drumsticks 1 cup buttermilk 2 tsp salt 1 tsp black pepper 1 tsp garlic powder 1 tsp onion…

Ingredients For the Bread Base: 1 large Italian or French bread loaf (about 16 inches long) 1/2 cup (115g) unsalted butter, melted 3 cloves garlic, minced 1 tsp dried oregano…

Ingredients For the Salted Caramel: 1 cup (200g) granulated sugar 6 tbsp (90g) unsalted butter, cubed 1/2 cup (120ml) heavy cream, at room temperature 1 tsp sea salt (or to…