Ingredients
100g Unsalted Butter
100g Caster Sugar
125g Golden Syrup
225g Self-Raising Flour
2 teaspoons Ground Ginger
Method
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Ingredients
100g Unsalted Butter
100g Caster Sugar
125g Golden Syrup
225g Self-Raising Flour
2 teaspoons Ground Ginger
Method
read more on next page