INGREDIENTS
Cookies
- ½ cup butter room temperature
- ¼ cup peanut butter
- ½ cup light brown sugar packed
- ½ cup granulated sugar
- 1 large egg
- 1 tsp. vanilla extract
- 1 tsp. baking soda
- ¼ tsp. baking powder
- ½ tsp. salt
- 1 tsp. ground cinnamon
- ½ tsp. ground ginger
- 2 cups all-purpose flour
- 1 cups shredded carrots
Frosting
- 4 oz. cream cheese room temperature
- 4 T. butter room temperature
- ¼ cups peanut butter
- 1 cup powdered sugar
- 1 T. milk