EASY AND SPONGY MILK BREAD RECIPE

Ingredients:

4 cups all-purpose flour
1/4 cup granulated sugar
2 teaspoons instant yeast
1 teaspoon salt
1 cup warm milk
1/4 cup unsalted butter, melted
1 large egg, beaten

Directions:

In a large mixing bowl, combine the all-purpose flour, granulated sugar, instant yeast, and salt. Mix well.
Make a well in the center of the dry ingredients and add the warm milk, melted butter, and beaten egg. Stir until a soft dough forms.

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