Ingredients:
– 1 lb chicken thighs, chopped
– 1/2 cup bourbon
– 1/4 cup soy sauce
– 1/4 cup brown sugar
– 2 cloves garlic, minced
– 1 tsp ginger, grated
– 1 tbsp vegetable oil
– Salt and pepper to taste
– Cooked rice for serving
Directions:
1. Start by warming up the vegetable oil in a pan over medium heat. Add the chicken pieces and give them a good sprinkle of salt and pepper. Let them cook until they’re nicely browned and looking delicious.
2. In a separate bowl, combine the bourbon, soy sauce, brown sugar, garlic, and ginger. Mix them well to create a flavorful sauce.
3. Pour this amazing sauce over the browned chicken in the pan. Allow it to simmer gently so the chicken absorbs all of those wonderful flavors. Cook until the chicken is fully done.
4. Toss in the broccoli florets, letting them cook just until they’re tender. They’ll add a lovely crunch and freshness to the dish.
5. When everything is cooked to perfection, serve it over a bed of warm, fluffy rice. Enjoy your flavorful dish!
