Ingredients:
– 2 cups cooked chicken, shredded
– 1 cup cream of chicken soup
– 1 cup chicken broth
– 1 cup frozen mixed vegetables
– 1 cup shredded cheese
– 1 teaspoon garlic powder
– 1 teaspoon onion powder
– Salt and pepper to taste
– 1/2 teaspoon paprika
Directions:
1. Preheat your oven to a cozy 350°F (175°C).
2. Grab a large bowl and mix together the cooked chicken, rice, cream of chicken soup, chicken broth, frozen vegetables, garlic powder, onion powder, salt, pepper, and paprika until everything is nicely combined.
3. Spread this delicious mixture into a greased 9×13 inch baking dish.
4. Sprinkle the shredded cheese generously on top.
5. Pop it in the oven and bake for 25-30 minutes, until it’s all heated through and bubbly.
6. Give it a few minutes to cool before you dig in. Enjoy!