2
Ingredients:
4
1 cup guacamole
1 cup sour cream
1 packet taco seasoning
1 cup salsa
1 cup shredded cheese
1 cup diced tomatoes
1/2 cup sliced olives
2 green onions, sliced
Directions:
Start by spreading the refried beans on the bottom of a clear dish. Next, layer the guacamole over the beans. In a separate bowl, mix the sour cream with the taco seasoning, then spread this over the guacamole. Carefully spread the salsa evenly across the sour cream layer. Sprinkle the shredded cheese on top of the salsa. Finally, add the diced tomatoes, sliced olives, and green onions as a topping. Serve your delicious dip with some tortilla chips and enjoy!