Onion and garlic: store them this way for up to six months
Among the ingredients that can never be missing in the kitchen, there are undoubtedly garlic and onions . These are essential ingredients that help us to give flavour to many delicious dishes. Their aroma enriches our recipes, making them more flavourful and tasty. Not to mention that, in addition to being very good, they are also good for our health. When you buy garlic and onions, you must be able to store them well for a long time. Here are some useful tips.
Onion and garlic: What mistakes should you avoid?
To keep garlic and onions in good condition , we recommend that you avoid some very common mistakes. For example, it is often thought that garlic and onions can be stored well in the refrigerator, together with other vegetables, but this is not really the case. Contrary to what one might think, putting them in the refrigerator could alter their aroma and flavor . But be careful, these two ingredients should not be in places that are too hot or near strong heat sources either. Therefore, avoid placing them next to the stove or near the oven.
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