This strawberry mousse cake filling is so fluffy and full of strawberry flavor! It’s perfect for filling cakes, cupcakes, and even macarons.
Ingredients
Strawberry Mousse
1 cup good quality white chocolate chips (180g)
1 1/3 cups heavy cream or heavy whipping cream, cold – divided (320g)
1/2 cup freeze dried strawberry powder (56g)
1/4 cup powdered sugar (30g)
1 tsp vanilla extract (4g)
pinch of fine salt (less than 1/8 tsp)
red gel food coloring – optional
Tools and Equipment Needed
Stand mixer or electric hand mixer
Whisk attachment
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