These Lemon Blueberry Pancakes are sweet, light and fluffy for a gourmet breakfast. The best pancakes recipe around!
INGREDIENTS YOU NEED FOR THE LEMON BLUEBERRY PANCAKES
3 cups (350g) all-purpose flour
4 tablespoons granulated sugar
1/2 teaspoon salt
1 teaspoon baking powder
1 teaspoon baking soda
2 cups (450ml) milk
3 large eggs
1 stick (115g) unsalted butter
Zest and juice of one lemon
Honey or maple syrup, for garnish
Fresh berries (blueberries, strawberriesโฆ)
DIRECTIONS
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