Classic Muffuletta Sandwich with Zesty Olive Salad

Ingredients:

For the Olive Salad:

• 1 cup green olives, chopped
• 1 cup black olives, chopped
• 1/2 cup roasted red peppers, chopped
• 1/4 cup capers, drained and rinsed
• 1/2 cup celery, finely chopped
• 1/4 cup red onion, finely chopped
• 3 cloves garlic, minced
• 1/2 cup olive oil
• 2 tablespoons red wine vinegar
• 1 teaspoon dried oregano
• 1 teaspoon dried basil
• 1/2 teaspoon crushed red pepper flakes
• Salt and pepper to taste

For the Sandwich:

• 1 round loaf of Italian bread (about 10 inches in diameter)
• 1/4 pound mortadella, thinly sliced
• 1/4 pound ham, thinly sliced
• 1/4 pound salami, thinly sliced
• 1/4 pound provolone cheese, sliced
• 1/4 pound mozzarella cheese, sliced

Directions:

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