Imagine the joy of sinking your teeth into a slice of warm, freshly baked cake. It’s a feeling that’s hard to beat. And the best part? You can create that magic in your own kitchen! Our recipe today combines simple ingredients with easy-to-follow steps, ensuring that you can whip up a delicious cake without breaking a sweat.
Ingredients
To embark on this culinary adventure, you’ll need:
For the dough:
3/4 cup plus 1 tablespoon warm milk
3/4 cup plus 1 tablespoon hot water
1 teaspoon salt
1 tablespoon sugar
1 teaspoon yeast
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