I made French Bread Rounds and needed to create something to do with them. The hubby loved the idea of a big sandwich! So, I made Ham, Egg and Cheese, and I added a couple of slices of tomato! It was a hit! You can make your own or buy a round loaf of French Bread. I made mini loaves because we don’t need an entire loaf. It’s up to you.
Breakfast Loaf
6 eggs
1 T butter
Salt and Pepper, to taste
1 round loaf French Bread
6 oz sliced deli ham
1 cup Cheddar cheese
1 cup Monterey Jack cheese
1 tomato, thinly sliced*
Preheat oven to 350 degrees.
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