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Pork Tenderloins

Pork Tenderloins

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Ingredients:

4

– Pork tenderloins

Marinade (soy sauce, garlic, honey, olive oil, etc.)

– Salt and pepper

Directions:

Start by making a marinade. Mix ingredients like soy sauce, garlic, honey, and olive oil in a bowl. Place the pork tenderloins in the marinade, letting them soak up all the flavors for at least 30 minutes. Preheat your oven to 425 degrees F. Once the pork is marinated, take it out, drain the excess marinade, and place the tenderloins on a baking sheet. Roast them in the oven for about 35 minutes, or until they reach an internal temperature of 145 degrees F. After roasting, let the meat rest for a few minutes. Slice the tenderloins and enjoy a delicious meal.

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