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Ingredients: 2 cups flour, 4 teaspoons baking powder, 1 cup cold milk, 1 cup blueberries, 1/4 cup sugar, 1/2 teaspoon salt, 1/4 cup melted butter
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Directions: Preheat your oven to 425°F (220°C). In a large bowl, mix together the flour, baking powder, sugar, and salt. Stir in the cold milk and melted butter until just combined. Gently fold in the blueberries. Drop spoonfuls of the dough onto a baking sheet lined with parchment paper. Bake for 12-15 minutes, or until golden brown. Enjoy them warm!
