Turkey Stuffing Balls Recipe

Turkey Stuffing Balls Recipe

Ingredients:

– 2 cups mashed potatoes

– 2 cups stuffing

– 1 cup shredded turkey

– 1/2 cup grated Parmesan cheese

– 1 egg, beaten

– 1/4 cup bread crumbs

Directions:

Start by preheating your oven to 375°F (190°C). In a large bowl, combine the mashed potatoes, stuffing, shredded turkey, Parmesan cheese, and beaten egg. Mix everything together until it’s well combined. Next, shape the mixture into balls and roll them in the bread crumbs to give them a nice coating. Arrange the balls on a baking sheet lined with parchment paper. Pop them into the oven and bake for 20-25 minutes, or until they turn golden brown and are heated through. Enjoy serving them warm.

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