Peanut Butter Cream Cheese Delight Bites

Peanut Butter Cream Cheese Delight Bites

Prep Time: 20 minutes | Chill Time: 2 hours | Total Time: 2 hours 20 minutes | Makes: 24 bites

Ingredients

For the Peanut Butter Base:

  • 1 cup creamy peanut butter
  • 8 oz cream cheese, softened
  • 1/2 cup powdered sugar
  • 1 teaspoon vanilla extract
  • 1/4 teaspoon salt

For the Chocolate Coating:

  • 12 oz semi-sweet chocolate chips
  • 2 tablespoons coconut oil or vegetable shortening
  • OR 12 oz chocolate melting wafers

For the Crust (Optional):

  • 1 1/2 cups graham cracker crumbs
  • 1/4 cup melted butter
  • 2 tablespoons granulated sugar

For Garnish:

  • 1/4 cup chopped peanuts
  • 1/4 cup mini chocolate chips
  • Sea salt flakes
  • Drizzle of melted peanut butter

Instructions

Method 1: No-Bake Truffle Style

Make the Filling:

  1. In a large bowl, beat cream cheese until smooth and fluffy (about 2 minutes).
  2. Add peanut butter, powdered sugar, vanilla, and salt. Beat until well combined and smooth.
  3. Cover and refrigerate for 1 hour until firm enough to handle.

Shape the Bites:

  1. Line a baking sheet with parchment paper.
  2. Using a small cookie scoop or spoon, scoop mixture into 1-inch balls.
  3. Roll between palms to make smooth balls.
  4. Place on prepared baking sheet and freeze for 30 minutes.

Coat with Chocolate:

  1. Melt chocolate chips and coconut oil in a microwave-safe bowl in 30-second intervals, stirring between each, until smooth.
  2. Using a fork or toothpick, dip each frozen ball into melted chocolate, allowing excess to drip off.
  3. Return to parchment-lined baking sheet.
  4. Immediately sprinkle with desired toppings while chocolate is wet.
  5. Refrigerate for 15 minutes to set chocolate.

Method 2: Layered Bar Style

Make the Crust:

  1. Line an 8×8-inch pan with parchment paper.
  2. Mix graham cracker crumbs, melted butter, and sugar until evenly moistened.
  3. Press firmly into bottom of prepared pan.

Add the Filling:

  1. Make peanut butter filling as directed above.
  2. Spread evenly over crust layer.
  3. Refrigerate for 1 hour.

Add Chocolate Layer:

  1. Melt chocolate as directed above.
  2. Pour over peanut butter layer and spread evenly.
  3. Add toppings while chocolate is wet.
  4. Refrigerate for 1 hour until set.
  5. Cut into 24 squares.

Flavor Variations

Chocolate Peanut Butter:

  • Add 2 tablespoons cocoa powder to the filling
  • Use dark chocolate for coating

Crunchy Delight:

  • Use crunchy peanut butter instead of smooth
  • Add 1/4 cup chopped peanuts to the filling

White Chocolate Version:

  • Use white chocolate chips for coating
  • Add 1/4 cup crushed vanilla wafers to filling

Banana Peanut Butter:

  • Add 1/4 cup mashed banana to filling
  • Use banana chips for garnish

Tips for Success

  • Room Temperature Ingredients: Ensure cream cheese is fully softened for smooth mixing
  • Proper Chilling: Don’t skip the freezing step – it makes dipping much easier
  • Chocolate Temperature: Let melted chocolate cool slightly before dipping to prevent melting the filling
  • Clean Dipping: Use a fork and tap gently to remove excess chocolate

Storage Instructions

  • Store in airtight container in refrigerator for up to 1 week
  • Can be frozen for up to 3 months
  • Bring to room temperature for 10 minutes before serving for best texture
  • Layer between parchment paper to prevent sticking

Make-Ahead Tips

  • Filling can be made 2 days ahead and refrigerated
  • Shaped balls can be frozen for up to 1 month before coating
  • Finished bites keep well for parties and gatherings

Serving Suggestions

  • Perfect for parties and potlucks
  • Great for holiday cookie platters
  • Lovely with coffee or milk
  • Individual treats for lunch boxes

Nutritional Notes

  • Very rich – one bite is satisfying
  • High in protein from peanut butter
  • Can be made smaller for portion control
  • Naturally gluten-free if using GF graham crackers

Troubleshooting

Filling too soft? Add more powdered sugar or chill longer Chocolate too thick? Add a little more coconut oil Coating cracking? Chocolate may have been too hot when applied Bites falling apart? Ensure filling is well-chilled before dipping

Gift Ideas

  • Package in decorative boxes for holidays
  • Individual paper cups make elegant presentation
  • Include in homemade candy assortments
  • Perfect for teacher gifts and hostess presents

These Peanut Butter Cream Cheese Delight Bites are incredibly rich and satisfying – the perfect combination of creamy, sweet, and indulgent in every bite!

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